1

Bacteria and food poisoning organisms in milk

Year:
1985
Language:
english
File:
PDF, 335 KB
english, 1985
11

Dissimilation of organic acids by dairy lactic acid bacteria

Year:
1990
Language:
english
File:
PDF, 685 KB
english, 1990
19

The composition of Karadi ewe's and goat's milk

Year:
1985
Language:
english
File:
PDF, 214 KB
english, 1985
20

Peptidases of Lactobacillus casei and L. plantarum

Year:
1987
Language:
english
File:
PDF, 607 KB
english, 1987